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Escarpment Group

Blue Mountains: Majestic setting for Mystic High Tea


Indulge in high tea in the Wintergarden before having a tealeaf reading in Cat's Alley.

Indulge in high tea in the Wintergarden before having a tealeaf reading in Cat’s Alley.

By Ellen Hill for Escarpment Group

Tea drinking guests of the Hydro Majestic Hotel can discover “what a day may bring forth’’ when the tealeaves are read at the new Mystic High Tea experience on weekends.

Escarpment Group general manager Ralf Bruegger said: “Tealeaf reading goes along with the quirky activities people remember about the Mark Foy period of the Hydro specifically and the end of the Victorian era in general.

The gorgeously refurbished Wintergarden venue overlooking the Megalong Valley.

The gorgeously refurbished Wintergarden venue overlooking the Megalong Valley.

“This is a new attraction we are introducing as part of our continued journey as part of the history of the Greater Blue Mountains region.

“Nowhere else in the Blue Mountains can you indulge in a high tea, wander through the halls of history and have your tea leaves read.

“Everything we do here is done with elegance, good taste and fun. Tea leaf readings are a bit of harmless fun that will help re-create the mischievousness of the original `Palace in the wilderness’.’’

Tealeaf reading, or tasseography, is one of the most common divinations or fortune-telling methods. It interprets patterns of tealeaves (or coffee grounds or wine sediments) and will be practiced in the sumptuous Cat’s Alley venue at the world-famous hotel.

Guests may have their tealeaves read in the dramatic setting of Cat’s Alley after indulging in high tea in the Wintergarden.

The activity involving “the cup that cheers but not inebriates’’ represents refinement, prestige and vogue, just like the exquisitely refurbished Hydro Majestic Hotel.

Continuing with traditional practice, the Hydro Mystic High Tea readings will be conducted only by women, considered to hold the qualities of peace, comfort, and refinement, which will be epitomised in the forms of Juliette Frederick and Sophia Helene at the Hydro.

High tea is served in the Wintergarden, while tealeaf reading is conducted in Cat’s Alley at the Hydro Majestic Hotel, Great Western Hwy, Medlow Bath, from 12pm to 4pm every Saturday and Sunday. Cost: $40pp after normal high tea costs. Go to http://www.hydromajestic.com.au for more information.

Retire to the dramatic setting of the famous Cat's Alley for a tealeaf reading.

Retire to the dramatic setting of the famous Cat’s Alley for a tealeaf reading.

Four Steps to Reading Your Tea Leaves by Juliette Frederick

STEP 1:

Once your tea is cool enough, begin sipping.

If you are right-handed, lift your cup with your left hand.

If left-handed drink with your right. If ambidextrous reach for your cup, stop and use the other hand.

STEP 2:

Now that you are quiet and relaxed, concentrate on the issue foremost in your mind, block out all thoughts and empty your mind.

If there is a stubborn thought that keeps returning, that will be the subject of this reading. Hold that thought. Otherwise, if nothing comes to mind, this will be a general cup reading.

STEP 3:

Breathe deeply. Drink your tea, leaving a couple of teaspoons of liquid in the cup. Hold your cup in your hand and give three good swirls clockwise. This will disperse the tea leaves around the inside of the cup. Gently pour out the remaining liquid by turning the teacup over into the saucer.

STEP 4:

Put your hand on the upside down cup and wish.

Take 3 breaths before turning your cup over.

Now your reading begins.

Owner of the Hydro Majestic Hotel, the Escarpment Group, is a commercial client of Deep Hill Media

 


Taste of Blue Mountains at Hydro Majestic Pavilion


Celebrate the spirit of the Royal Easter Show pavilions at the new Hydro Majestic Pavilion. Photo: David Hill, Deep Hill Media

Celebrate the spirit of the Royal Easter Show pavilions at the new Hydro Majestic Pavilion. Photo: David Hill, Deep Hill Media

By Ellen Hill for Escarpment Group

Celebrate the spirit of the Royal Easter Show pavilions of Sydney’s old showgrounds and experience a taste of the Blue Mountains at the new Hydro Majestic Pavilion interactive “living’’ history space.

Visitors to the historic hotel can discover the history of original owner Mark Foy’s “Palace in the wilderness’’ as well as the Greater Blue Mountains World Heritage Area through interpretive displays and multimedia screening areas.

One of the main features of the pavilion will be the vibrant display showcasing boutique and unique food and wine from the Blue Mountains and surrounds including Mudgee, Bathurst, Orange and the Western Plains.

Escarpment Group general manager Ralf Bruegger said: “The gourmet food and wine of this region and its surrounds is exceptional quality.

“In fact, the region is fast becoming known as a food destination and I know that the Hydro Majestic Pavilion will become a tourist destination in itself soon.’’

Taste outstanding regional produce at cheese and wine tasting sessions. Photo: David Hill, Deep Hill Media

Taste outstanding regional produce at cheese and wine tasting sessions. Photo: David Hill, Deep Hill Media

Visitors to the 500sqm pavilion can browse the history and produce displays at their leisure and, on Saturdays between 12pm and 4pm, indulge in wine tasting before snapping up their own take home supplies.

Following the successful De Beaurepaire Wines cellar door wine tasting event on March 7, a different winery will be featured each month, with cheese tasting to also be introduced soon.

Winburndale Wines, Bathurst, will be the featured winery on Saturday, April 4, and Megalong Creek Estates Wines, Megalong Valley, on Sunday, April 5; Robert Steins Wines, Mudgee, will be on Saturday, May 2; Swinging Bridge, Orange, on Saturday, June 6; and Angullong Vineyard, Orange, on Saturday, July 4.

“This is a fantastic way to shop for food, very European,’’ Mr Bruegger said.

“There is no better way to feel the passion and genuine commitment to the ethics and ideals written on the packaging than to meeting the producer face-to-face and talk to them about how they grow or make the food or wine.

“And of course it makes sense to taste test your food before you buy.’’

The Hydro Majestic Pavilion is open from 9am to 5pm seven days.

Visitors to the pavilion will also soon be able to picnic on their delicious goodies at the new Majestic Point Lookout, picnic and market grounds and gaze out at the best views of the Megalong Valley anywhere.

Go to hydromajestic.com.au for a program of cellar door tasting events as well as other dining, event and accommodation details and bookings.

The Hydro Majestic Hotel was relaunched under Escarpment Group’s boutique label. The Escarpment Group is a unique collection of luxury escapes in the Greater Blue Mountains World Heritage Area also including Lilianfels Resort and Spa, Echoes Boutique hotel & Restaurant and Parklands Country Gardens & Lodges, each steeped in history and surrounded by dramatic landscapes and breathtaking views unique to the Blue Mountains region.

Regional produce is a main attraction of the Hydro Majestic Pavilion. Photo: David Hill, Deep Hill Media

Regional produce is a main attraction of the Hydro Majestic Pavilion. Photo: David Hill, Deep Hill Media


Blue Mountains: Darley’s the best restaurant in Australia


 

Darley's Restaurant has been voted Best Restaurant in the Book A Restaurant 2015 Top Rated Annual Awards.

Darley’s Restaurant has been voted Best Restaurant in the Book A Restaurant 2015 Top Rated Annual Awards.

Words by Ellen Hill for Escarpment Group

Darley’s Restaurant at Lilianfels Blue Mountains Resort & Spa is the best noshery in Australia. Its Book A Restaurant award proves it.

The 2015 Top Rated Annual Awards are the result of real diners rating their top Australian restaurants through bookarestaurant.com.

The multi award-winning Darley’s, a Hatted restaurant inducted into the Hall of Fame for Best Regional Restaurant in 2011, is located in the heritage listed original homestead of sixth Chief Justice of NSW Sir Frederick Darley on the 5-star Lilianfels Resort & Spa property at Echo Point.

It is part of the Escarpment Group collection of luxury properties which also includes the Hydro Majestic Hotel at Medlow Bath, Echoes Boutique Hotel at Katoomba and Parklands Country Gardens and Lodges at Blackheath.

Sir Frederick bought the Darley’s property in 1888 and built a retreat so his family could access the mountain air for their daughter Lilian, who may have contracted and died from tuberculosis. It is assumed the house was named Lilianfels is in honour of Lilian, coupled with the German fels for high land.

Diners voted Darley's a top Romantic Rendezvous restaurant.

Diners voted Darley’s a top Romantic Rendezvous restaurant.

Today, Darley’s Restaurant, which has recently undergone an extensive refurbishment, overlooks lush manicured gardens with soaring mountain views.

The main dining room seats up to 50 people and features two open ornate fireplaces, spectacular leadlight windows, crystal chandeliers, luxurious designer wall prints, evocative artworks and plush furnishings that illustrate style and grace.

With its magnificent décor, Darley’s sparkles with newly revived old world charm accentuated by a magnificent setting and unrivalled destination – the Greater Blue Mountains World Heritage Area.

The Top Rated Annual Awards recognise restaurants across five categories: Best Restaurant, Quality of Food, level of service, Romantic Rendezvous and Fit For Foodies.

Escarpment Group general manager Ralf Bruegger said: “We have always been confident that the quality of the food, service and décor at Darley’s Restaurant is world-class but it’s great to have that vote of confidence from the people who matter the most to us – our patrons.

“Congratulations to Darley’s executive chef Lee Kwiez and his team of chefs and wait staff especially for this award.’’

Darley’s Restaurant was included in the Top 50 Rated list for an impressive four categories (Best Restaurant, Quality of Food, level of service and Romantic Rendezvous).

Diners who make a booking online through bookarestaurant.com have the opportunity to recommend the restaurant to other diners and friends.